7,5%
Alcohol
Top fermented
Fermentation
Red Ale
Beer type

Beer description

Beer unfiltered and unpasteurized. Deep red color, aroma of malt, red fruits and spices conveyed from important alcohol content. Taste balanced between malt and hops whose body releases a character of beers "abbey". Serving suggestions: meditation beer, goes very well with strong flavors such as aged cheeses, red meats cooked in the style of stews and roasts.

Community

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Smell (30%)
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